Palak Moong Dal

Palak Moong Dal RecipePalak Moong Dal Ingredients:One cup split green gram lentil(Moong Dal), Three cups chopped spinach(Palak), Half tbsp turmeric powder(Haldi), One tbsp red Chilli powder,One tbsp asafoetida(Hing), Two tbsps butter,One tbsp chopped garlic, One tbsp chopped Ginger,One tbsp fresh Cream andA pinch of sodium bi carbonateHow To Make Palak Moong Dal:Washing,soak the gram(moong dal)